At The Food Tech Summit & Expo 2026 in Mexico City with Nateeo

Bioingre was at The Food Tech Summit & Expo 2026 in Mexico City, at stand 1701 in Centro Banamex, on 30 September and 1 October, sharing business opportunities and strengthening relationships with its commercial partners.

At the stand we were joined by our partner Nateeo, the Italian producer of lecithins and vegetable oils, whose presence in the Mexican market we are building together. Thank you to Nateeo for joining us and for trusting Bioingre as its commercial partner.

Our aim is to connect European producers with the food industry in Mexico and Latin America: sourcing, quality control, documentation and logistics in one place.

Lecithins and vegetable oils are among the references listed in the food section of our products page.